Seafood

All dinner entrées served with choice of soup or dinner salad and fresh baked bread.



Lunch

Dinner


Rocky Mountain Trout A broiled eight-ounce, de-boned Rainbow Trout served with wild rice and topped with your choice of lemon-wedges, almonds, or walnuts.
Suggested wine pairing:
J. Johannesburg Riesling

$13.95

$15.95


Beer Battered Fish Served all day with homemade coleslaw, french fries and tartar sauce. A Wild Rose Favorite!
Recommended pairing:
Estes Park Stinger Beer

$10.95

$13.95


Grilled Salmon Filet with fresh vegetables, scalloped potatoes with a chardonnay sauce.
Suggested wine pairing:
Concannon Pinot Grigio (Reserve)

$14.95

$16.95


Wild Mahi Mahi Served on a bed of wild rice with fresh vegetables and a frangelico sauce.
Suggested wine pairing:
Sebastiani Red Zinfandel

$14.95

$16.95


Grilled Alaskan Halibut Served on a bed of wild rice, garden vegetables and white wine sauce.
Suggested wine pairing:
Hess Select Chardonnay

$16.95

$18.95


Catch of the day

Please ask your server for today's catch.

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